Previously in this series:
It rained heavily in Lio during our tree-planting activity. Although it stopped when we started making our way to the town of Taytay, it seemed like the gloomy weather tried to catch up with us in Apulit. It was overcast when we arrived. Dark clouds loomed over the horizon.
We were greeted with refreshments and what seemed like some local song and dance by the staff. The feeling of isolation was palpable – away from all the hustle and bustle of city life. Noticeable too was the lush greenery.
The buffet table was all set and ready. And since we were behind schedule, we had our lunch late.
We headed to our assigned cottages afterwards. They are quite unique and interesting in their design, I must say. It fuses contemporary with the local, using thatched roofs, for example, and other native materials and design, as fixture and ornamentation.
Another interesting thing is that these cottages are literally standing above water. They are built on stilts and are connected to land by bridge way. It’s an ingenious way of adding character to the place, don’t you think? It would have been just another cottage if not so designed.
In some cottages, like the one we had the opportunity to stay at, called loft water cottage, the living room area opens to an amazing view of the sea with easy access to the water via the stairs linked to the veranda. These cottages are an attraction unto itself.
After we’ve rested a bit and freshened up, we gathered at the conference area to attend a briefing on the environment. It was held in this huge cabana-like structure or hut, in the photo below. This is along the beach near the clubhouse.
It can’t be stressed hard enough how important education and awareness are in dealing with the challenges of climate change. Of course, this has to be coupled with concrete actions. I give props to everyone involved in this endeavor. I would say overall, sustainability and environmental protection are front and center in this resort group’s business culture and is an integral part of its DNA. This is a step towards the right direction and something other businesses should emulate. It’s a plus in my book so, good job!
We had dinner afterwards. As a matter of fact, besides the activities and the picture-perfect surroundings, food in this article has its fair share of the spotlight, maybe even more 😋
It was an exhausting day for me since I haven’t slept the night before and was only able to grab some snooze for about an hour during the flight. So, I never planned to do any other (social) activity after dinner and decided to just go back to the room, rest a bit, watch cable and sleep. The sleeping part however, didn’t work quite well as expected. I got preoccupied with curating photos and updating posts on social media. Urgh! (I know, right?) It’s antithesis of the very reason/s people go to (and in great lengths, I might add) such secluded places – to relax, to unwind, to get away from it all. Well, not this night, I didn’t. And I only had myself to blame, of course.
The morning after was breakfast. I always look forward to breakfasts in these occasions because I anticipate bacon to be served. And, bacon there was. Nice!
I would say that this day was the highlight of our trip, the second day. We went to an island called Isla Blanca which has one of the best views of active coral reef systems. In fact, they say El Nido and surrounding areas have the best dive spots, bar none.
We didn’t do professional diving but rather snorkeling. Unfortunately, the camera I’m using does not have the capability of taking underwater shots, so I borrowed some from a colleague of mine, Rose. Below are some of the clips of what she took. The first one was in the waters off the main island of Apulit while the second one, by the looks of it, was probably around Isla Blanca.
I couldn’t have passed this experience up since I haven’t done snorkeling over deep water before, with lively coral reef systems underneath. I thought to myself: “I need to make this work”. This despite my fear of deep water. Fastened tightly to a trusty lifesaver and with the help of a swim buddy, I was able to make it. This is definitely a feat considering the fact that I don’t know how to swim 😱💦. Yeah (shocking). Textbook ‘swimming’, I mean.
Oh, well. Another check box ticked off my bucket list, woot!
It was a fun and memorable experience. We didn’t want to leave just yet but we had to go back to the resort for lunch.
The elevated maruya was a hit! It’s a Filipino dessert made of banana slices dipped in batter and then deep-fried. This one was made extra special with caramel sauce on top dusted with confectioner’s sugar.
There were lots of activities for everyone. In fact, there wasn’t enough time for any one person to experience everything in half a day so the group split and went wherever which way they wanted. For the sports enthusiasts, there’s rock climbing, rappelling, kayaking, paddle boarding; for nature lovers, there’s another snorkeling activity on a different island (or lagoon, I think it was); to those who just want to chill, there’s the infinity pool or the beach.
There’s also a bar where one can get some booze while playing billiards. I was supposed to go rock climbing but there’s a long line waiting so we just went kayaking instead, me and my other colleague. We lounged at the pool afterwards.
The whole group was scheduled to go on a sunset cruise later in the day but it got cancelled due to weather. I just took a picture of the sunset from the veranda although the light was diffused by the clouds. Stylized by Google, the photo was made pretty using AI.
Dinner was special that night. We had it at the beach under moonlight.
We were supposed to float lanterns on the water but the tide was low at the time which meant sharp rocks at the bottom were exposed to the surface. This did not make for a conducive environment for such activity, so we skipped that part and just proceeded with the videoke sessions. My goodness, there were some crazy talents out there.
In the morning it dawned on me – this is last day in paradise. I would have wished to stay longer. I thought to myself, “I will miss these awesome views”.
Some of my colleagues went cliff diving. Me?… Dang! I was here for breakfast 😋😂.
There’s only limited time between check-out and before the arrival of our boat, so we were surprised to have been served still a, what they say is “mini” but really a not-so-‘mini’, lunch 😅.
Thank you El Nido Resorts for the excellent and wonderful service! I was never so full in these two-or-so days of my life 😅👍
The boats finally arrived so we scurried to the port.
A few moments out, I looked back again and was treated to this view.
Isn’t she a beauty?
One can only appreciate what nature has given us. We owe it to ourselves and future generations to take care of and be good stewards of this gift.