My 7,107 | Liwliwa Beach, Zambales

1st of 2 parts

Everybody knows how unpredictable the weather can be – one moment it’s all bright and sunny, and then rainy and gloomy the next. All the weather forecasts I checked online painted a not-so-good weather condition for the weekend which did not bode well for our planned getaway to the beach.

Our friends from the Netherlands couldn’t wait to experience the tropics – the sun, the beach and, well, everything in between. You can understand how relieved we were that this trip went on smoothly, let alone materialize at all, the bad weather forecast notwithstanding. The conditions were surprisingly cooperative. We did encounter some challenges but nothing we weren’t able to overcome nor anything that could have dampened our spirits.

We made sure it was a fun experience.

We arrived at the Riverside. One need not guess why it’s called that, yes? For obvious reason. A river runs through the property. It couldn’t be more straightforward. We even had to cross a bridge made of bamboo to reach the other side.

If there’s anything these inventive signposts below tell us, is that the owner(s) of this property are passionate about one thing, for sure – surfing.

It felt like entering some chill, peaceful village – the kind of atmosphere often associated with surfer/hippie culture. One would notice how indigenous and natural elements were incorporated in the design of the accommodations, giving it a traditional Filipino vibe. These huts you see with thatched roofs are called bahay kubo in the vernacular. Aren’t they nice to look at? These huts do a good job sheltering people from the tropical heat.

Noticeably too, are the people’s love for pets. All around you will see cats, dogs….

… and goats! 😀

You just find them everywhere here.

Another noticeable part of the landscape are the trees. Pine-like trees called agoho or agoo are abundant here. Not sure if these were planted here on purpose or have grown naturally after the place was covered by volcanic ash brought about by the eruption of Mt. Pinatubo decades ago, some time in the early 90’s. This beach in fact did not exist back then. It was naturally created by the enormous volume of ash dumped by the volcano, as well as sediments washed by the river from upstream.

We arrived in time for lunch. We decided to eat at Tadhana, which means destiny. Food was good. The fruit shakes especially, were a hit. You can even play sungka while waiting for your food to be served. Sungka is a traditional Filipino tabletop game.

The Philippines’ unofficial national dish, adobo can be cooked in many different ways. As many as there are different dialects spoken in the entire archipelago, it seems.
Got myself a strawberry banana shake. Refreshingly good.

Off to the beach we headed afterwards. Thankfully, it did not disappoint. We went around late noon so that the sun’s heat wouldn’t be too harsh. We weren’t minding how time flies, so I guess we were having fun, yes? 😀

Nature though, has a way of ending the day quite nicely for us. We were treated to a spectacular view of the sunset, as if bidding us farewell till the next day.

What an awesome sight!

The squad

We capped the night off with booze, card games (any kind of game we could think of, actually), some silliness and then more … at one point beside a bonfire by the river.

All in all, it was fun. The long drive was worth it. We all retired to bed feeling beat ready to be recharged for the next day 😊

My 7,107 | Camotes and Cebu City

It’s my second time visiting Camotes Island in Cebu. The last time was just about a year ago. I never really had the time to explore Cebu city itself back then, so I made sure to stay in the city and have myself familiarized with it before heading to Camotes, this time around. There are still lots of places to go to but in the limited time I had, at least I was able to go to the more popular destinations such as the malls (SM and Ayala Center) and the area near and around Fuente Osmeña Circle, where I had my room booked in one of its pension houses.

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At the Fuente Osmeña Circle

I had a taste of what it feels like backpacking. I even went to the Tabo-an market on my own where I thought I could find the type of galletas that my boss wanted. Alas, I didn’t find it there. Tabo-an, according to one reference I read, is one of the best places, if not the best, to buy danggit and other seafood as, I believe it is the first drop-off point of the catch from all over the province to the city. It is quite off-the-beaten-track though. One thing I was not able to do was to ride the jeepney because I don’t really know how the routes work, plus the language barrier. I was afraid I might get lost and not be understood where to go or find my way back 😛

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View to the east from The Terraces, Ayala Center, Cebu

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View to the west from The Terraces, Ayala Center, Cebu

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Water fountain at the Ayala Center, Cebu

Cebu is like Manila in so many ways, minus the pollution and rude cab drivers. Despite being a major economic hub in the Visayas, with the proliferation of malls and other modern amenities you will find in any developed city, you still get a small-town vibe, which makes easy for anyone to warm up to. The people are friendly and the food is great.

Now to my main destination – Camotes.

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My RORO (Roll-On, Roll-Off) ride to Camotes

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Camotes beachfront during low tide (as seen from the San Isidro side)

Saint Joseph Parish fronting the San Francisco (SanFran) municipal hall
Saint Joseph Parish fronting the San Francisco (SanFran) municipal hall

I was here primarily to attend the fiesta in the town of San Isidro where my relatives are. To be honest though, I didn’t have any itinerary planned out, so it’s a “go-with-the-flow” kind of stuff. I leave it all to my “ig-agaw’s” or “agaw’s” (cousins) to decide where to go in the island. They decide that we should go to the Busay Falls in the municipality of Tudela on Poro Island, and some of the sights in Poro itself such as the beachfront.

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Busay Falls in Tudela, Poro Island, Camotes

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The Port of Poro

It was my first time attending a true, blue barrio fiesta. The things I hear about guests being welcomed inside different homes and offered lots of food still hold true. And since this is Cebu, the star of every buffet is the lechon (roasted pig on spits). I never had a lechon this good for a long time actually. I conclude, nothing beats a lechon that’s been traditionally cooked and prepared – not even CnT or Ayer’s (some of the famous lechon sold commercially in the city that I have tried) come close. In the barrio during fiesta, it’s lechon all day long, fulfilling every person’s porcine fantasy with its savory, melt-in-your-mouth meat (and fat), and crispy, golden brown skin. I’ve been living my dream well until dinner and on into the following day, where leftovers become “lechon paksiw”. Hmm, just thinking of it makes me drool.

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The famous Cebu lechon

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It’s been part of the tradition to hold dance parties, or what is still commonly called here as “diskuhan” (disco/discotheque) every night, programs, games, bazaar, etc. In the town plaza before dusk, my cousin and I visited the church to pay respects to San Isidro Labrador – the town’s patron saint, the patron saint of farmers, and to check out the bazaar. In the town plaza we found a hundred-year old tree still standing. It is quite amazing if you think of it actually.

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San Isidro’s hundred-year-old tree

Moonlight over the San Isidro beachfront

It was a fun-filled week, indeed. An ideal R&R. I certainly would be coming back next year. In fact, this might be habit forming, a yearly affair. I thank my family and friends for their hospitality. This wouldn’t have been possible without them.

Also, I just want to share how in this journey I was treated with the sight of these lovely creatures both going and coming back from the island. Dolphins! It’s a childhood dream. I hope I could see them up close and maybe even touch them.

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This, plus a spectacular sunset over Danao port gives this vacation a nice ending.

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